CAMPUS DINING SERVICES

Ohio Valley University dining services are managed by Hallmark Dining. Meal plans and menus are designed to meet the needs and tastes of our campus community. Students are served delicious meals, nutritious menus and an ever-changing-variety of specialty foods.

HOURS OF OPERATION:

SPECIAL DIETARY NEEDS

Students requiring special diets should consult with the campus Food Service Director
(Ext. #6190) before dining on campus. We make every effort to accommodate these special needs.

BRING YOUR STUDENT ID

You must present a valid Ohio Valley University ID card to the cashier each time you enter the Dining Hall. If you lose your OVU ID card, you MUST purchase a new one through the campus Business Office. During weekends or evenings, lost or stolen ID cards may be purchased through a sign-up sheet in the Dining Hall. A $10 fee will be applied to your OVU account for every new Student ID card issued.

Students are expected to uphold the personal appearance guidelines in the current OVU Student Handbook while eating in the Dining Hall. Shoes and shirts must be worn at all times.

MEAL PLANS

300 Block: This meal plan provides every meal offered and allows students to use their meals whenever they want. Also allows two guest privileges per semester.

240 Block: This meal plan provides 240 meals for a 16-hour semester (an average of 15 meals per week). Also allows two guest privileges per semester.